Bon appetit

Premium quality Restaurant Theme

Welcome to our Restaurant


Experience Chef

Chef with previous experience in 5 stars  Hotels from Thailand.

Friendly Service

We are a family who will offer a warm personal welcome and reliable food.

Popular Menu


40.GAI PAD MED MAMUANG £7.85

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Chicken stir fried with cashew nut, onion, pepper, spring onion and dried chilli in oyster sauce.

 

41.GAI PAD GRA-PAO £7.85

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Chicken stir fried with chilli, garlic and holy basil leaves.

 

30.GAENG KIEW WAN (Green Curry) £

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Bangkok’s famous green curry. A fragrant delight created from green chilli, coconut milk, bamboo shoot, Thai aubergines, lime leaves and sweet basil leaves.

  1. GOONG ( King Prawn )10.25
  2. GAI  ( Chicken )£8.35
  3. NEUA ( Beef )£10.25
  4.  MOO ( Pork )£8.35
  5. PHAK ( Vegetable )£7.25
32.GAENG MASAMAN (Masaman Curry) £

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Traditional curry from the Southern region of Thailand, cooked with coconut milk, onion, potato and roasted peanut.

  1. GOONG ( King Prawn )10.25
  2. GAI  ( Chicken )£8.35
  3. NEUA ( Beef )£10.25
  4.  MOO ( Pork )£8.35
  5. PHAK ( Vegetable )£7.25

 

34.PANANG £

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Thai Panang curry made with red chilli, lime leaves and coconut milk finished with sweet basil leaves.

  1. GOONG ( King Prawn )10.25
  2. GAI  ( Chicken )£8.35
  3. NEUA ( Beef )£10.25
  4.  MOO ( Pork )£8.35
  5. PHAK ( Vegetable )£7.25

 

60.PED PHAD KHING £8.35

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Roast duck stir fried with ginger, fresh chilli, celery, spring onion, shitake mushroom and Thai liqueur.

 

50.MOO PAD MED MAMUANG £7.85

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Pork stir fried with cashew nut, onion, pepper, spring onion and dried chilli in oyster sauce.

109.KHAO PAD KAI £4.00

Thai fried rice with egg.

 

20.SOM TOM (Green Papaya salad)  £7.75

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Gras traditional recipe from north east Thailand combines the flavours of chilli, peanut, tomatoes, long-bean and lemon dressing.

 

25.TOM YUM  £

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Spicy hot and sour soup with lemongrass, lime leaves, galangal, chilli, coriander and mushroom.

  1. GOONG ( King prawn ) £8.25  
  2. GAI  ( Chicken ) £7.35 
  3. HED ( Mushroom) £5.65
26.TOM KHA  £

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Spicy hot and sour soup with coconut milk, lemongrass, lime leaves, galangal, chilli, coriander and mushroom.

  1. GOONG ( King prawn ) £8.25
  2. GAI  ( Chicken ) £7.35
  3. HED ( Mushroom) £5.65
84.NUEA SALATHAI £14.25

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Marinated fillet steak pieces stir fried with chilli, pepper, onion, bamboo shoot, aubergines and holy basil leaves.

 

87.PLA RAD PIG £14.35

E whole sea bass deep fried till crispy. Topped with combination taste of three flavoured sauce.

 

1.SALA THAI MIXED STARTERS £6.95

A mouth-watering selection of authentic Thai starters, , served with Thai sweet chilli, satay sauce and Thai vegetable relish.

Minimum order for two people. (price per person e.g for 2 people please order 2 mix starters)

 

2.Duck Spring Rolls £6.25

Spring roll filled with chicken, glass noodles, celery , served with sweet chilli sauce

 

7.NEUA DAD DEO £5.95

Sliced beef marinated in thai whisky deep fried and served with honey and sesame seed.

 

9.GAI SATAY  £5.95

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Strips of chicken marinated in Thai spices, on a skewer and grilled over charcoal, served with peanut sauce and toast.